I walk into a coffeehouse, specifically one that is global and serves happy hour libations in some areas now. It’s early afternoon and I wait in line, only one person in front of me and then it’s my turn. “I’d like a Venti Decaf.” My usual is a Venti No-Fat Vanilla Cappuccino but if I … Continue reading
I’ve been trying to spend my time more wisely these days. I come back to my blog when I need to. I believe it has merit—the connections I’ve made, the simple and lovely practice of writing and the ability to communicate with a broad range of individuals from all over brings me a sense of … Continue reading